Green Olives

Thursday, September 15, 2011

Cucina Selct Stuffed Olives, Anchovy, 3-Ounce Glass Jar (Pack of 4)

Cucina Selct Stuffed Olives, Anchovy, 3-Ounce Glass Jar (Pack of 4) Reviews

Cucina Selct Stuffed Olives, Anchovy, 3-Ounce Glass Jar (Pack of 4) Feature

Pack of four, 3-ounce jar (total of 12 ounce)
Olives stuffed with anchovy

Anchovy stuffed olives from Cucina Selct.

Tuesday, September 13, 2011

Berard 90170 French Olive-Wood Handcrafted Olive Boat

Berard 90170 French Olive-Wood Handcrafted Olive Boat Reviews

Berard 90170 French Olive-Wood Handcrafted Olive Boat Feature

Handcrafted olive boat in a long, slender design
Made in France from a single piece of the finest olive wood
Wood from sustainably managed forests; no 2 pieces are identical; not waterproof
Wax finish helps preserve the luster of the wood; hand wash only
Measures approximately 13-2/5 by 1-1/2 by 1-1/2 inches

Handcrafted by French artisans makes each piece unique They are not waterproof, and we don't recommend their use for wet or liquid foods. The quality of Berard products are the result of century of know-how. Year after year, Berard has been synonymous, with quality, authenticity and reliability. A beautiful, slender centerpiece, the Berard olive tray cradles olives, and roasted nuts in a long silhouette that is handsome and functional. With its curved ends and raised sides, the piece measures 34 x 4 cm/ 13.4-inch. It should be washed by hand and wiped dry.

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Berard 49070 French Olive-Wood Handcrafted Bread Basket

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Monday, September 12, 2011

Mustapha's Moroccan Pitted Green Picholine Olives

Mustapha's Moroccan Pitted Green Picholine Olives Reviews

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Mustapha's Moroccan Pitted Green Picholine Olives Feature

GREEN PICHOLINE OLIVES WITH PITTS REMOVED
SMALL GREEN OLIVE GREAT FOR STUFFING
SLIGHTLY SALTY WITH A MILD OLIVE FLAVOR
GOOD FOR COOKING, SALADS, MARTINIS
USE IN GIFT BASKET OR HOUSE WARMING GIFT

As the name indicates, we have removed the stone from the Moroccan Picholine olives, making the perfect all-purpose green olive. They are perfect for any dish calling for meaty green olives - yes, besides Moroccan cooking - you can use them in French, Spanish, Italian, Greek or even Middle Eastern dishes. Use them in salads, stuff them for martinis, or chop them up to create a wonderful green olive tapenade. They are truly all-purpose olives. Over the last two millennia the indigenous Berber peoples have endured invasion and conquest, each culture that came left its mark on the land, its people, their cuisine. A wealth of culinary creativity and the amazing quality of the bounty of ingredients from the everyday to the exotic make Morocco a culinary mecca. Introduced and re-introduced over the centuries, olive cultivation is central to Moroccan cuisine and culture. One can understand then why the Moroccans are masters of curing, marinating and infusing olives, and why they eat olives with just about every meal, even breakfast. Olives were most likely first planted in ancient times, and each succeeding culture that invaded and stayed planted or replanted. Today the predominant variety of olive planted in Morocco is the Picholine Marocaine, the cousin to the French Picholine Languedoc. Given the milder and more consistent climate in Morocco the Picholine Marocaine grows into a superior table olive. The proof of this proposition is that France imports tons and tons of these olives to eat themselves and to export as a 'Product of France' - yes most 'French' Picholines that are sold in this country are in fact grown in Morocco. Besides the Picholine there are plantings of such Italian varieties as the Ascolano and Gaeta as well as the Spanish Sevillano. The best olives are said to come from the foot of the Atlas Mountains, and that's where Mustapha gets his.

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Sunday, September 11, 2011

Sunfood Olives, Spiced, Pitted, 8 oz (raw, certified organic)

Sunfood Olives, Spiced, Pitted, 8 oz (raw, certified organic) Reviews

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These carefully hand-picked, delicious and moist olives are a great snack and a Sunfood staff favorite. Dusted with organic oregano, tarragon, bay leaf, sea salt, and just enough Peruvian hot pepper to satisfy your craving for heat, you may be tempted to eat the entire bag! Raw and organic, these olives contain essential vitamins and monounsaturated fats which can help provide your body with natural energy and well-being. Benefits: Raw olives are rich in oleic acid and vitamin E which can assist in protecting cells from damage as well as create red blood cells. Additionally, they are also high in monounsaturated fats which can help ward off hunger and may lead to weight loss. Recommended Usage: Enjoy as is or add raw olives to salads, pastas and sauces for a flavorful kick. Combine with other olives and Sunfood products for a great, tasty snack mix. Storage: Refrigerate after opening.

Miss Leone's Bleu Cheese Stuffed Queen Gourmet Spanish Olives 12 oz. Jar - 3 Jars Reviews

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Miss Leone's Bleu Cheese Stuffed Queen Gourmet Spanish Olives 12 oz. Jar - 3 Jars Feature

Miss Leone's Gourmet Hand Stuffed, Place Packed Spanish Queen Olives
Imported from Spain.
Great for parties and gifts.
Gifts
Great as a snack!

Miss Leone's Bleu Cheese Stuffed Gourmet Queen Spanish Olives. Net Wt. 12 oz. 3 Jars Included.

Saturday, September 10, 2011

Partanna Pitted Castelvetrano Green Olives in Brine 10.6 oz

Partanna Pitted Castelvetrano Green Olives in Brine 10.6 oz Reviews

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Partanna Pitted Castelvetrano Green Olives in Brine 10.6 oz Feature

Partanna Brand Since 1916
Produced and packaged in Sicily
Castelvetrano Green Olives in Brine
Nocellara Del Belice Olives
Pitted ~ 10.6 oz. jar

Partana Brand since 1916. The Asaro family grows tremendous Nocellara Del Belice olives in Castelvetrano, sicily. Plump meaty green olives with a mild fruit forward flavor.

Friday, September 9, 2011

Maynard&Child Premium Gift Pack of Stuffed Bleu Cheese Olives

Maynard&Child Premium Gift Pack of Stuffed Bleu Cheese Olives Reviews

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Maynard&Child Premium Gift Pack of Stuffed Bleu Cheese Olives Feature

Gives a Martini a clean clear presentation
Completes a home bar

Each gift pack has three jars with Blue Cheese Stuffed Spanish Manzanilla Olives.